Founded in 2008, Ranre International and its food division Ranre Foods specialize in delivering premium Sri Lankan food and beverage products to international markets.
We partner with trusted organic producers across Sri Lanka to supply high-quality, certified, and responsibly sourced products — presented in value-added, export-ready packaging that meets global standards.
With strong expertise in international trade, quality compliance, and supply reliability, Ranre Foods is your trusted partner for authentic Sri Lankan organic products.
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Spread freshness and build on positive customer engagement worldwide.
Become Sri Lanka’s desired exporter of natural products.
Quality
Commitment
Passion
Customer-centric
Uniqueness
Ranre is built on ensuring freshness with every product experienced, we employ and maintain experienced farmers and machinery in order to fulfill our high standards of commitment, quality, freshness and most of all customer satisfaction. Built on valuing sustainable growth, Ranre insists on ethically sourced products and incorporates seasonal and exotic treats to be shipped worldwide, experiencing freshness through finest quality products that’s produced to maximize shelf life and ensure a healthy lifestyle.
The beautiful island of Sri Lanka is abundant in its nature’s legacy, distinctive with luscious tastes and vivid flavours in all its fruitage. Passionate to share this wealth with the world, Ranre Foods takes on the mission with a commitment to provide it with quality, consistency and pureness of products only a team in love with their dream can. Striving to bring the world‘s best possible products of Sri Lankan origin and empowering its promise, the company makes sure it is accredited with all the international certificates described further. Moreover, caring about its clients’ and consumers’ well-being and peace of mind, Ranre Foods is vigilant in guaranteeing the production and the sources of all of its ingredients have similar relevant certifications. Thus, ensuring that no matter where in the world its clients and consumers are, they can be confident of the unmatched class of the products they receive under the Ranre Foods brand.
EU ORGANIC CERTIFICATION
Under the present legislation introduced in 2010, a product can be considered to be organic if at least 95% of its ingredients are of organic origin. The rest of the 5% of ingredients are allowed to be of non-organic origin, but are strictly regulated and are considered as an acceptable error margin
SL ORGANIC CERTIFICATION
National Organic Certification Mark (NOCM or SL Organic certification) issued under SLS 1324:2018 standards by the National Organic Control Unit of the Sri Lanka Export Development Board prescribes requirements for production, harvesting, handling, processing, transportation, packaging, labelling and marketing of organic produce and products. NOCM requires for at least 95% of ingredients to be organic and additionally impose strict conditions for the remaining 5%
USDA ORGANIC CERTIFICATION
Applicable to the farms and handling facilities around the world, and published in the year 2000, a product under USDA can be labelled as “organic” only if it contains 95% of organic ingredients.
FDA CERTIFICATION
Initiated in the year 1906 under Department of Health and Human Services, the Food and Drug Administration is a US federal agency. It is responsible for protecting and promoting public health through the control and supervision of food safety among others. It oversees the quality of substances sold as foodin the United States and monitors claims made in the labelling of both the composition and the health benefits of foods. FDA also controls the claims made by the manufacturers and distributors during any form of advertising of the food products.
JAS ORGANIC CERTIFICATION
JAS Organic certification, revised in 2005, defines standards for quality and specifications, and the processes of production and distribution with regard to products, and sets out standards for methods of product handling, and business managing methods in respect to the business operators. It also stipulates the testing methods of products, thus covering everything from beginning to the end in respect to certified products.
ISO 9001:2015 CERTIFICATION
The certification assesses the organizations in their ability to consistently provide products and services that meet their customer and regulatory requirements. As part of the organization’s growth, the certification helps them to organize processes, improve their efficiency and continually improve their management, production and services.